
Food

Breakfast
Available 7:30-10:30, 7 Days a Week
Avocado Toast
Fresh Sourdough, Chunky Avocado, 2 Poached Eggs, Pickled Red Onion, Hummus, Dukkah, Crispy Potato Nest with Ratatouille *Option for vegan: mushrooms VE | DF
¥1,950

Yuzu Hollandaise Eggs Benedict
Crispy Potato Nest with Ratatouille, Soft Poached Eggs, Spinach, Yuzu Hollandaise, Ratatouille. Choice of smoke salmon or housemade ham.
¥1,950

Green Farm Big Breakfast
Fresh Baked Sourdough Bread, Sunny Eggs, Housemade Bacon & Sauage, Wilted Spinach, Crispy Potato Nest with Ratatouille. DF
¥2,250

Fresh Fruits & Apple Pancakes
Fresh Fruit & Berries, Vanilla-Citrus Pannacotta, Organic Maple Syrup (Add-on: Bacon +¥350)
¥2,100

Housemade Granola Bowl
Housemade Granola, Fresh Fruit, Berries, Seeds and Nuts. Choice of Yogurt, Soy Milk, Almond Milk, Oat Milk VE | GF
¥1,800
Açaí Bowl
Açai, Fresh Fruit, Shaved Coconut, House-made Granola. | VE AÇAÍ, FRESH FRUIT, shaved COCONUT, HOUSE GRANOLA. | VE
¥1,900


Lunch
Available 11:00-2:30, 7 Days a Week
Wagyu Smoke Gouda Cheese Burger
Wagyu Beef Patty, Burger Sauce, Smoked Gouda Cheese, Tomato, Lettuce, Pickles, Housemade Brioche Bun. *Choice of Kutchen fries or season fresh salad Add on: housemade bacon + ¥350/ egg +¥150/ jalapeño +¥100
¥2,400

Furano Porchetta
Sausage Meat Rolled Furano Pork Belly, Onion-Sage Gravy, Mashed Potato, Seasonal Vegetables. GF
¥1,900

Roasted Hokkaido Chicken Thigh with Basil Sauce
Chicken Thigh, Basil Sauce, Tomato Salad, Mashed Potato, Seasonal Vegetables. GF
¥1,800

Fish n Chips with Yuzu Tartar Sauce
Hokkaido Fresh Yoichi Hokke , Yuzu Tartar Sauce, Curry Ketchup and Kutchan Fries
¥1,800

Slow-Cooked Lentils and Beetroot Superfood Plate
Lentils, Beets, Crispy Potato Nest with Ratatouille, Seasonal Vegetables, Mashed Potato. *Option for vegan: Kutchan potato fries. GF | DF
¥1,950

Avocado Toast
Fresh Sourdough, Chunky Avocado, 2 Poached Eggs, Pickled Red Onion, Hummus, Dukkah, Crispy Potato Nest with Ratatouille *Option for vegan: mushrooms VE | DF
¥1,950

Beef Ragout Bolognaise Pasta
Beef Tomato Ragu Sauce, Fresh Pasta, Parmesan Cheese, Fresh Herbs.
¥2,100

Hokkaido Seafood Fettuccine
Hokkaido Seafood, Fresh Pasta, Lemon-Thyme Cream, Fresh Herbs & Tomato
¥2,400

Soup of the day with Sald & Toast
Housemade Soup, Season Fresh Salad, Housemade Sourdough Toast
¥1,600

Kids Menu
Available 07:30-14:30, 7 Days a Week
Kids Napoli Pasta
Tomato Sauce, Fresh Pasta, Parmesan Cheese
¥1,250
Kids Egg on Toast
¥1,250
Kids Green Farm Burger & Fries
Served with Tomato Sauce
¥1,250

Kids Bolognese Spaghetti
Beef Tomato Ragu Sauce, Fresh Pasta, Parmesan Cheese, Fresh Herbs.
¥1,250

Kids Fish n Chips
Hokkaido Fresh Yoichi Hokke, Ketchup & Mayonnaise, Kutchan Fries.
¥1,250
Snack Menu
Available 07:30-14:30, 7 Days a Week
Kutchan Potato Hand Cut French Fries
¥600
Side Salad
¥800

Deli Sandwiches
Available 7:30-17:00, 7 Days a Week
Greek Chicken with Feta Cheese
Chicken, Hosuemade Ciabatta, Tomato, Letuce, Cucumber, Feta, Olives, Tzatziki VE
¥1,400

Philly Cheese Steak
Sauteed Hokkaido Beef, Baguette, Onions, Green Peppers, King Mushroom, Cheddar Cheese
¥1,400

Smoked Salmon with Yuzu Tartar Sauce
Smoked Salmon, Baguette, Cucumber, Mix Greens, Yuzu Tartar Sauce
¥1,600

Meatball Sub with Parmasan & Mozzarella
Meatball, Baguette, Parmasan, Mozzarella, Fresh Basil, Napoli Tomato Sauce
¥1,600

Prosciutto & Cream Cheese Bagel
Prosciutto, Bagel, Cream Cheese, Sundried Tomato, Arugula, Cracked Black Pepper
¥1,400

Vegan Grilled Zuchinni & Eggplant
Grilled Zuchinni & Eggplant, Rye Ciabatta, Hummas, Carrot Rappe, Lettuce.
¥1,300

Vegetarian Mushroom Melt
Saute Japanese Mushrooms, Baguette, Havarti, Truffle Bechamel, Parsley
¥1,450
